Black tea China bio keemun

Keemun Black Tea

Originating from China’s picturesque Qimen County in Anhui Province, this legendary black tea is revered for its refined, winey flavor and bright red liquor, crafted from *pan-fired tea leaves* cultivated in misty, mountainous terrain.

Highlights:
- Complex & Aromatic: Notes of orchid, pine wood, and ripe stone fruit with a smooth, honeyed finish.
- Time-Honored Craft: Meticulously withered, rolled, and oxidized using centuries-old techniques.
- Health Benefits: Rich in theaflavins and thearubigins, promotes digestion and mental clarity.

For: Afternoon tea enthusiasts, lovers of nuanced flavors, and those who cherish artisanal, globally acclaimed brews.
"A whisper of China’s tea-making mastery."

Packaging: Loose tea in resealable bag